Ingredients
Equipment
Method
- Muddle fresh mint and sugar substitute in the bottom of a martini shaker

- Add white rum to shaker

- Add one cup ice to shaker

- Add coconut milk to shaker

- Shake vigorously

- Fill highball glass with ice

- Strain rum mixture into highball glass and stir

- Top off glass with sparkling coconut water

- Stir in pomegranate seeds

- Top off glass with another spoonful of pomegranate seeds and garnish with one sprig of fresh mint

- Enjoy!

